Natural 100% powder from the core walnut coconut in its composition no artificial additives, which are the flavors and preservatives. Throughout the production process the product did not change its biological and nutritional value. In the product contained 27% fat, 6% carbohydrate and 4% protein, as well as a huge amount of vitamin complexes of group B (B1, B2, B3) and S. This product is very often mentioned in the recipes of various dishes of South-East Asia, which attract foodies all over the world by its exquisite flavor and unique taste. Dishes made with the addition of coconut milk will become a true delicacy on your holiday table! Preparation: Mix 75 grams of coconut powder with 250 ml of warm water and shake well. The package of 300 grams of coconut powder which yields 1 liter of pure product. For the preparation of the coconut cream should observe a proportion - 300 grams of powder to 400 ml of water. This milk is recommended by doctors to use for children with allergies!
|Dry powder concentrate for the preparation of 1 liter of coconut milk.|