Szechuan pepper is a Thai seasoning for Asian cuisine.

Description

Such Thai seasoning, like Szechuan pepper, has a peppery flavor with citrus notes. As for the taste, it is practically without that "traditional" witticism, but still with a bit bitter taste.
The seasoning we are considering, despite its name, is not a pepper. This spice is obtained from the seeds of one of the citrus trees, which are characterized by an increased content of essential oils.
In order to enjoy all the advantages of this spice, it is necessary:
• First, fry in a hotly heated frying pan without any oil;
• Second, grind.
Sichuan pepper can be called universal, as it is suitable for dishes based on chicken, pork and beef, fish, both after cooking and during heat treatment. Especially delicious are soups and broths.
In one package, two hundred grams of seasoning. Shelf life is 24 months. Country of origin - Thailand. In order to buy Szechuan pepper, write to us in one of the social networks or make an order yourself using the shopping cart.